Foccacia with rosemary and tomato sauce (parma ham +7 PLN)

Veal dumplings with thyme sauce

Homemade dumplings with cottage cheese and potato filling, with fried onion and chives

Scallops on topinambur mousse with spinata chips and crispy cauliflower

Salmon gravlax with beetroot carpaccio and lime cream cheese

Shrimps with wine and butter sauce

Classic beef tartare

Beef carpaccio on horseradish mousse with parmesan cheese and truffle oil

Cold cuts and cheese selection

Caesar salad with chicken / shrimps with becon and parmesan cheese

Salad with baked goat cheese, beetroot, nuts and cranberry dressing

Consomme with homemade dumplings

Traditional sour rye soup with egg and sausage

InFormal Burger with french fries ( egg / bacon / cheese + 5 PLN)

Angus beef, lettuce, tomato, pickled cucumber, red onion, mustard and BBQ sauce

Vege Burger with french fries

Goat cheese, vegetable crisps, baked beetroot, guacamole , lettuce, cranberry sauce

Oriental tofu with jasmine rice, zucchini, sesame and nuts

Beef cheek with wine sauce, truffle puree and seasonal vegetables

Duck breast with purée, caramelized plum, pear and cherry sauce

Pork ribs with french fries and salad mix

Baked sea bream with french potatoes and seasonal vegetables

Halibut with black lentils, vegetables and lemon beurre blanc sauce

Octopus with pepper salsa, chorizo and baked potatoes

Beef sirloin steak with truffle purée, kale and Madeira sauce

Porcini mushroom ravioli with truffle sauce and Parmesan cheese

Papardelle with beef and boletus in butter emulsion

Fettuccine with prawns, chorizo, cherry tomatoes and Ajvar paste

Green vegetables risotto

Margherita (tomato sauce, mozzarella, basil, parmesan cheese)

Truffle (tomato sauce, mascarpone, truffle paste, truffle olive oil, rocket)

Chorizo (tomato sauce, mozzarella, chorizo, Gorgonzola cheese, red onion)

Prosciutto (tomato sauce, mozzarella, Parma ham, cherry tomatoes, rocket, parmesan)

Bufala (tomato sauce, mozzarella, mozzarella di Bufala, rocket)

Diavola (tomato sauce, mozzarella, Scamorza cheese, salami piccante, basil leaves, chili, Parmesan)

White chocolate cheesecake with fruits and raspberry sorbet

Chocolate fondant with salty caramel sauce and vanilla ice cream

Blanched kale

Parmesan roasted zucchini

Mixed salad

Steamed vegetables

Mashed potatoes

Potato purée with truffle butter

Homemade fries (with Aïoli, Barbecue sauce)

Jasmine rice

Extra bread

Butter

Parmesan